Oakhurst Inn Café
1616 Jefferson Park Avenue
Join us for breakfast, lunch or weekend brunch at our contemporary café where Gisela Carradero Rivera sources the best local ingredients to create meals that are a great mashup of Central Virginia and Puerto Rico. With advance notice, private meals are available for groups or events. Our onsite espresso bar features artisanal organic coffee drinks and gran and go items.
Highlights
- “Best breakfast in Charlottesville” (Tripadvisor)
- Espresso bar
- Fresh-squeezed juices
- Seasonal patio dining
Our Gourmet Café
Join us daily for breakfast, lunch, and weekend brunch. Menus change seasonally, inspired by fresh, local ingredients.
Chef
Chef de Cuisine Gisela Carradero Rivera has joined the staff at our café. She is an area native who worked alongside Chef Craig Hartman at Keswick Hall and the BBQ Exchange and also ran the kitchen at Early Mountain Vineyard.
Espresso Bar
Charlottesville’s smallest coffee shop is open daily for guests of the hotel as well as local passersby. 7am-3pm weekdays and 8am-2pm weekends.
“A charming, unpretentious college town café with incredible fresh food at affordable prices.”
– B****** Who Brunch October 2015
Menus
Hours
Weekday hours:
Breakfast 7:00 am – 10:30am
Lunch 11:00am – 2:00 pm (coffee until 3pm)
Weekend (and holiday Mondays) hours:
Brunch 8:00 am – 2:00 pm
Oakhurst Café is located at 1616 Jefferson Park Avenue.
Private Events
Let us cater your special event in our new event space, Oakhurst Hall.
Café & Espresso Bar Breakfast Menu
Breakfast Sandwich • 8
greens, bacon, scrambled egg, cheddar, Albemarle Baking Co. butter bun
Eggs Meurette • 14
poached eggs*, shiitake burgundy wine sauce, asparagus, bacon, crostini
House Granola • 10
seasonal fruit, choice of greek yogurt or local milk
Quinoa Power Bowl • 13
organic white quinoa, roasted butternut squash, balsamic greens, almond basil pesto, poached egg* | › v › gf
Avocado Toast • 12
avocado salad, marinated burrata, sprouts, Mariebette sourdough
Buttermilk Fried Quail • 14
coconut waffle, sautéed kale, quail jus maple syrup
Huevos Con Tostones • 14
eggs sunny side up*, smoked duck breast, asparagus, chipotle aioli | › gf
Chilaquiles de Chorizo • 14
egg sunny side up*, salsa verde, queso fresco, black beans, chorizo, crema | › gf
À la Carte
Applewood-Smoked Bacon (4) • 6
Local Egg* • 2
Toasted Pain de Campagne • 3
Bacon Gruyère Scone, Scallion Butter • 4
Blueberry Muffin • 4
Tostones with Chipotle Aioli • 5
Sweet Plantains with Chipotle Aioli • 5
Grilled Asparagus, Lemon & Parmesan • 5
Avocado Salad • 5
Greek Yogurt • 4
Ginger Molasses Cookies (3) • 3
› v: can be made vegan, tofu option available | › gf: gluten free
Special thanks to Albemarle Baking Co., Double H Farm, Free Union Grass Farm, Local Food Hub, Polyface Farm, and 7 Hills Beef for providing us with the best local ingredients. Each of our dishes is thoughtfully prepared — please, no substitutions.
20% gratuity added to parties of five or more. No split checks please.
*Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Café & Espresso Bar Lunch Menu
Seasonal Squash Salad • 12
toasted coriander yogurt, apricot, candied pumpkin seeds, greens | › v › gf
Mofongo Con Ropa Vieja • 14
savory plantain mash, stewed pulled beef, served with a side salad | › v › gf
Spicy Belly Noodle Bowl • 14
rice noodle, pork belly, bok choy, boiled egg, spicy miso broth | › gf
Fajita Empanadas • 13
onions, peppers, rice and black beans, cortido, chipotle aioli
The Farm Sandwich • 14
Double H Farm sausage, sunny side up egg*, Vermont cheddar, pickled jalapeños, pommery mustard, Albemarle Baking Co. butter bun, choice of house salad or Rt.11 chips
Braised Beef Grilled Cheese • 13
short rib, cheddar, caramelized onions, rosemary focaccia, choice of house salad or Rt.11 chips
Falafel on Pita • 14
mint, cucumber, red onion, roasted red pepper crema, choice of house salad or Rt.11 chips | › v
Harvest Salad • 10
Caromont chèvre, pear, candied pumpkin seed, house dressing | › v › gf
À la Carte
Tostones or Sweet Plantains with Chipotle Aioli • 5
Blueberry Muffin • 4 Bacon Gruyère Scone with Scallion Butter • 4
Ginger Molasses Cookies (3) • 3
› v: can be made vegan, tofu option available | › gf: can be made gluten free
Special thanks to Albemarle Baking Co., Double H Farm, Free Union Grass Farm, Local Food Hub, Polyface Farm, and 7 Hills Beef for providing us with the best local ingredients. Each of our dishes is thoughtfully prepared — please, no substitutions.
20% gratuity added to parties of five or more. No split checks please.
*Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Café & Espresso Bar Brunch Menu
Eggs Meurette • 14
poached eggs*, shiitake burgundy wine sauce, asparagus, bacon, crostini
House Granola • 10
seasonal fruit, choice of greek yogurt or local milk
Quinoa Power Bowl • 13
organic white quinoa, roasted butternut squash, balsamic greens, almond basil pesto, poached egg* | › v › gf
Avocado Toast • 12
avocado salad, marinated burrata, sprouts, Mariebette sourdough
Buttermilk Fried Quail • 14
coconut waffle, sautéed kale, quail jus maple syrup
Huevos Con Tostones • 14
eggs sunny side up*, smoked duck breast, asparagus, chipotle aioli | › gf
Chilaquiles de Chorizo • 14
egg sunny side up*, salsa verde, queso fresco, black beans, chorizo, crema | › gf
Mofongo Con Ropa Vieja • 14
savory plantain mash, stewed pulled beef, served with a side salad | › v › gf
The Farm Sandwich • 14
Double H Farm sausage, egg sunny side up*, cheddar, pickled jalapeños, pommery mustard, Albemarle Baking Co. butter bun, choice of house salad or Rt. 11 chips
À la Carte
Applewood-Smoked Bacon (4) • 6
Local Egg* • 2
Toasted Pain de Campagne • 3
Bacon Gruyère Scone, Scallion Butter • 4
Blueberry Muffin • 4 | Greek Yogurt • 4
Grilled Asparagus & Paremsan • 5
Avocado Salad • 5
Tostones with Chipotle Aioli • 5
Sweet Plantains with Chipotle Aioli • 5
Ginger Molasses Cookies (3) • 3
› v: can be made vegan, tofu option available | › gf: gluten free
Special thanks to Albemarle Baking Co., Double H Farm, Free Union Grass Farm, Local Food Hub, Polyface Farm, and 7 Hills Beef for providing us with the best local ingredients. Each of our dishes is thoughtfully prepared — please, no substitutions.
20% gratuity added to parties of five or more. No split checks please.
*Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Beverage Menu
Coffee, Espresso & Tea
All drinks made with your choice of whole, 2%, or skim milk. For soy milk or half & half, add 50¢. For house-made walnut milk, add $1.
Coffee & Espresso
Fresh Brewed Coffee • 2.50
Iced Coffee • 2.50
Snowing in Space Cold Brew • 4.25
Big Blue / Nom Nom Nom
Trager Brothers Cold Brew • 4
Espresso • 2.25 / 3.00
Americano • 2.75
Latté • 3.50 / 4.00
Cappuccino • 3.50 / 4.00
Red Eye • 3.00 / 3.25
Oakhurst Brevé • 4.00 / 4.50
Cafecito • 3.00
Espresso Macchiato • 3.00
Caramel Macchiato • 4.00 / 4.50
Mocha • 4.00 / 4.50
Tea & Hot Chocolate
House-Made Chai Latté • 4.00 / 5.00
Hot or Iced Black Tea • 2.50
Hot Chocolate • 2.75 / 3.25
Extras
Extra Espresso Shot • 0.75
Flavor Shot • 0.50
chocolate, caramel, hazelnut, vanilla, raspberry, peach, coconut, honey, brown sugar, almond
Cold-Pressed Juices
By The Glass
Carrot Ginger Juice • 4
Lumi Orange Juice • 4
Lumi Juice • 4.25
Ask your server for today’s selection.
House Cocktails
Lumimosa • 8
prosecco, Lumi cold-pressed orange juice
Bloody Mary • 8
Tito’s, Texas Beach bloody mary mix, pickled green beans, garlic stuffed olives
Oakhurst Bloody Mary • 8
Tito’s, fresh pressed carrot ginger juice, Tabasco, pickled green beans, garlic stuffed olives
Irish Coffee • 8
fresh-brewed coffee, Irish whiskey, splash of Bailey’s
Oakhurst Sour • 8
oak aged bourbon, fresh squeezed lemon juice, Lumi cold-pressed orange juice, brown sugar
Ask your server for our full cocktail menu.
Beer
Missle IPA • 5
India Pale Ale
Champion Brewing Company Charlottesville, VA
Shower Beer • 5
Czech Style Pils
Champion Brewing Company Charlottesville, VA
Soft Drinks
Coca Cola
Mexican Coke • 2.50
Diet Coke • 2
Maine Root Sodas • 3.50
Ask your server for today’s selection.
Lemonade • 2
Perrier • 2
Our coffee & espresso drinks are brewed from 100% organic, fair trade, locally-roasted coffee beans from Trager Brothers Coffee in nearby Lovingston, Virginia.
